This savory Japanese-inspired skillet dish features tender chicken thighs, seared bok choy, and earthy shiitake mushrooms simmered in Pacific Foods® Organic Chicken Miso Ramen Broth. The chicken miso broth imparts a rich, deeply savory umami flavor that flavors the chicken as it braises and transforms into a silky, savory pan glaze. Served over warm white rice and finished with crisp green onions, it delivers a comforting, restaurant-quality dish in just four easy steps.
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Campbell's Kitchen | 2026-09-11
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