Cinnamon Sugar Donuts with Hibiscus Cream Filling
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Full Recipe
https://www.thespicehouse.com/blogs/recipes/cinnamon-sugar-donuts-with-hibiscus-cream-filling
Author
Geoff Marshall
|
2021-06-03
Description
Light yeast donuts rolled in cinnamon sugar and filled with hibiscus pastry cream. The dough is proofed twice, fried until golden, then cooled and piped with a chilled hibiscus custard.
