Sea scallops seared with Prosciutto Cotto Gran Biscotto Rovagnati and roasted apples

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Full Recipe

https://www.rovagnati.us/recipe/sea-scallops-seared-with-prosciutto-cotto-gran-biscotto-rovagnati-and-roasted-apples/

Author

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Description

Discover our tasty seared sea scallops with roasted apples recipe by chef Gerardo Bruno: Gran Biscotto Rovagnati prosciutto cotto ham is the secret.