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Full Recipe
Author
Campbell's Kitchen | 2025-01-31
Description
Liven up breakfast or brunch with these spiced butternut squash waffles! Inspired by the warm spices of chai tea, these tender and delicious waffles are made with Pacific Foods® Organic Butternut Squash Soup with Cinnamon and Nutmeg instead of milk, giving them a uniquely moist texture and golden color that pairs perfectly with butter and maple syrup.