Full Recipe
Author
Molly Marzalek-Kelly | 2025-09-02
Description
Inspired by the comforting flavors of French onion soup, this French onion bread layers the deep sweetness of caramelized onions with nutty Gruyère and fragrant thyme. To make it, add dried onions and herbs to Japanese Milk Bread dough, then spread it with cooked-down onions and lots of cheese. The dough is then shaped into individual twisted rolls (it's easier than it looks!) for French onion bread that's as impressive as it is irresistible.
