Sausage and Apple Pie in a Cheddar Crust

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Full Recipe

https://www.kingarthurbaking.com/recipes/sausage-and-apple-pie-in-a-cheddar-crust-recipe

Author

PJ Hamel | 2012-10-10

Description

England's Cheshire Pie, a hearty combination of boneless pork loin and cider-moistened apples in a flaky crust, is the inspiration for this sausage and apple pastry. Serve this warm, with fruit salad, at breakfast or brunch. Or heat some up for Sunday night supper, where it goes wonderfully well with a plain green salad.