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Full Recipe
Author
Andee Gosnell | 2026-01-19
Description
These high-protein peanut noodles pair chewy udon with a creamy peanut butter sauce boosted with silken tofu for an easy, satisfying dinner. Ginger, garlic, soy sauce, and chile-garlic sauce bring savory heat, while scallions and roasted peanuts add fresh crunch.