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Full Recipe
Author
www.bobsredmill.com | 2024-10-30
Description
Coconut shrimp used to be one of those special things I thought reserved for restaurants. That's until I realized they're actually easy-peasy to make at home. And even more flavorful when you mix up the traditional coconut-breadcrumb topping with nuts. Slightly sweet, buttery hazelnuts are the perfect compliment to coconut, both of which taste even better when toasted. Recipe and photo by Cara Lyons from Cara's Cravings.