There's an elegance about rosé that you don't necessarily think of as flavor in a donut, but it sets up a wonderful contrast. Taking the contrast to the next level is the coarse texture of the salt, which becomes the chocolate chip to this recipes cookie if you know what we mean.
-Choosing the Right Salt-
We use Morton® Coarse Sea Salt to garnish the donuts for a burst of flavor and crunch.
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Author
www.mortonsalt.com |
Source
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