Most low-fat marble cheesecakes don't have much chocolate flavor and, frankly, aren't worth eating. A potent paste made from cocoa powder, sugar, and vanilla gives the chocolate swirls in this light cheesecake plenty of flavor.

Full Recipe

Low-Fat Chocolate Marble Cheesecake - Biga

Author

America's Test Kitchen | 2011-08-10

Source

https://www.americastestkitchen.com/recipes/3230-low-fat-chocolate-marble-cheesecake

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