Hoisin and Honey-Glazed Pork with Bok Choy and Noodles

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Full Recipe

https://www.foodnetwork.com/recipes/food-network-kitchen/hoisin-and-honey-glazed-pork-with-bok-choy-and-noodles-4665118

Author

Food Network Kitchen | 2018-02-07

Description

Taking cues from char sui (Chinese barbecue pork), this recipe uses a ginger- and five-spice powder-infused honey-hoisin glaze to bring rich, slightly sweet flavor to pork tenderloin. Baby bok choy and Chinese egg noodles complete the feast.