Full Recipe
Author
Lexy Durst | 2020-12-19
Description
The only thing better than eggnog is more eggnog. Which is why we've created another version of this creamy, dreamy holiday beverage! The flavours of earthy, smoky mezcal are the perfect compliment to the rich, chocolatey creme de cacao. But the cherry on top is the hint of heat that comes from Kashmiri chili powder, which really ties this recipe together with a pretty little bow. Beating the egg whites separately and then folding them in creates a cloud-like consistency. It's like drinking a little cup of heaven!
