Full Recipe
Author
Tatiana Bautista | 2023-01-27
Description
Topped with a homemade vodka sauce, this pan pizza is slightly sweeter, creamier, and spicier than your typical red sauce pie. The sesame-encrusted bottom is a touch inspired by Paulie Gee's Pizzeria in Brooklyn, NY, which adds nuttiness and extra crunch. You'll end up with a little over 2 cups of sauce, but any leftovers can be used for another spicy pizza or a few servings of pasta. It's so flavorful, none of it will go to waste!
