Recipe by @simplytastycoThese Teriyaki Tuna Sushi Cups turns Wild Planet sustainable tuna into bite-sized appetizers that deliver sushi flavors without the rolling technique. By pressing nori and rice into a muffin tin, you create crispy cups that hold a sweet-savory teriyaki tuna filling. The finishing touches of spicy mayo, creamy avocado, and crisp cucumber add layers of texture and flavor that make each bite feel complete.
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@simplytastyco |
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