This colorful meal is based on tsimmes, the classic Ashkenazi dish of sweet potatoes, carrots and dried fruit (and sometimes meat) typically served on Rosh Hashanah and other Jewish holidays. This version includes boneless, skinless chicken thighs and spices, and lets everything simmer together in a Dutch oven until fragrant and silky. It's a festive one-pot meal that's sweet, savory and a little tangy from some orange juice used for braising.
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Author
Melissa Clark | 2023-11-29
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