Taiwanese braised pork belly is one of the simplest, yet most satisfying comfort foods. Its popularity is due in part to the delicious combination of tender pork belly, sweet and savory sauce and boiled egg, which is served over jasmine rice to soak up all the flavors. The pickled yellow daikon is classically included for refreshing crunch and flavor; feel free to replace it with your favorite pickled vegetable or even blanched bok choy or other greens.
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Food Network Kitchen | 2023-02-27
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