English Muffin Breakfast Casserole

This easy, make-ahead casserole makes creative use of classic breakfast ingredients like eggs, sausage, Cheddar cheese and English muffins. It's a perfect no-stress centerpiece for a special-occasion breakfast: Simply assemble the casserole the night before and pop it in the oven before breakfast. Just remember to make sure to toast the English muffins until they've dried out a bit, which will help them absorb the egg mixture. For a vegetarian version, use vegetarian sausage or omit it altogether.

Full Recipe

English Muffin Breakfast Casserole - Biga

Author

Lidey Heuck | 2019-12-12

Source

https://cooking.nytimes.com/recipes/1020714-english-muffin-breakfast-casserole

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