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Full Recipe
Author
McCormick & Company | 2021-02-08
Description
Seasoned with a hint of OLD BAY and battered in a zesty mixture of Zat's Crispy Southern Fish Fri, Creole Mustard and Cajun Hot Sauce, these deep-fried bites serve up tender and flaky on the inside, with an irresistibly golden-crisp coating on the outside. Recipe Credit: Chef Millie Peartree @chefmilliepeartree.