This omelet of green apples and goat cheese is an unusual pairing -- at least in the omelet world -- but a wonderful one from Garrett Oliver, the brewmaster of Brooklyn Brewery. On the day we made this recipe, he paired the dish with a glass of Blanche de Chambly, a Belgian-style wheat beer made in Canada. Mark Bittman

Full Recipe

Goat Cheese and Apple Omelet - Biga

Author

Mark Bittman | 2004-06-16

Source

https://cooking.nytimes.com/recipes/9685-goat-cheese-and-apple-omelet

ℬ For more great recipes like this one, be sure to check out https://biga-app.com. Mangia!