This elegant tart has all the hallmarks of the classic banana pudding — sliced fresh bananas, creamy custard, vanilla wafer cookies and sweet meringue — with one new twist: brûléed bananas. The burned sugar over the top of the tart adds a caramel flavor that pairs well with the vanilla custard and bananas.
Full Recipe
Author
Food Network Kitchen | 2021-01-22
Source
ℬ
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