This festive cake could be decorated as a lemony Yule log, or, in warmer seasons with colorful fruit and edible flowers. It's a bit of a project but manageable if one is organized. Make the lemon curd up to a week ahead.

Full Recipe

Lemon Curd Roulade - Biga

Author

David Tanis | 2025-12-03

Source

https://cooking.nytimes.com/recipes/1027381-lemon-curd-roulade

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