Stir-Fried Velvet Chicken with Snap Peas and Lemon-Ginger Sauce Recipe

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Full Recipe

https://www.seriouseats.com/stir-fried-velvet-chicken-with-snap-peas-and-lemon-ginger-sauce-recipe

Author

J. Kenji López-Alt | 2012-06-13

Description

A classic Chinese-American dish of chicken and vegetables coated in a mild gingery, lemony sauce. Marinating the chicken in a mixture of cornstarch and egg whites gives it a silky, smooth, moist texture. For best results, use a wok set in an outdoor coal-fired grill for extra high heat cooking.