This tasty casserole has all the flavors of French onion soup in the form of a comforting, scoopable side dish. Serve it alongside a roast for a special dinner, or with eggs at brunch. No matter what time of day you eat it, this crowd-pleaser is easy enough to become a standard in your meal planning.
Full Recipe
Author
Erin Jeanne McDowell | 2020-12-15
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