This pork roast will fill your kitchen with inviting aromas and reward you and your guests with unexpected flavor. The recipe features Zenú Spice in both in the glaze and the salsa served with the roast. In the glaze, the blend's Colombian chocolate pepper and ginger create a piquant counterpoint to pork's sweet, rich flavor; in the salsa, its passion fruit amplifies the flavors of pineapple and mango.Serve the roast with a starchy side such as rice, potatoes, or plantains. Leftovers are great for sandwiches.
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Curio Kitchen | 2025-03-26
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