The pomegranate molasses adds both a sour and sweet note at the same time. I love the combination of pomegranate in any form with beets, actually. The pepitas add a roasted flavor and are a little something new compared to a sprinkle of nuts.

Full Recipe

Marinated Beets with Pomegranate Molasses and Toasted Pepitas - Biga

Author

Alex Guarnaschelli | 2016-11-18

Source

https://www.foodnetwork.com/recipes/alexandra-guarnaschelli/marinated-beets-with-pomegranate-molasses-and-toasted-pepitas-recipe-2121108

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