Kashmiri Masala combines with mustard, yogurt and other spices in this roasted leg of lamb dish, made complete with an equally flavorful couscous containing toasted pine nuts.

Full Recipe

Spiced Leg of Lamb with Nutty Israeli Couscous - Biga

Author

Mary Mehrmand, from the Floyd Cardoz Masala Recipe Contest, www.getmeez.com |

Source

https://www.burlapandbarrel.com/blogs/recipes/spiced-leg-of-lamb-with-nutty-israeli-couscous

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