From guest chef Nobel Chang: This one-pot delicious Campfire Curry Seafood Paella is the perfect dish to end the day by the fire. It's hearty, it's delicious, it's a crowd-pleasure, and it's simple. You want to create what's called the socarrat—the crusty crispy crunchy caramelized bottom of the paella—which is achieved by letting the heat do its work and not stirring all the way. Suggested pairing: a group of friends sitting around a campfire.
Photo Credit: Maddy Milnes Photography
Full Recipe
Author
Spicewalla Team | 2022-07-27
Source
