You don't have to limit yourself to the young multicolored carrots that I'm finding at the farmers' market right now, but they are particularly beautiful, at least until the colors fade with time. Carrots and caraway make a good marriage.

Full Recipe

Spring Carrot Pickles With Caraway - Biga

Author

Martha Rose Shulman | 2013-05-07

Source

https://cooking.nytimes.com/recipes/1014707-spring-carrot-pickles-with-caraway

ℬ For more great recipes like this one, be sure to check out https://biga-app.com. Mangia!