This flavor combo may not be a reinvention of the wheel, but it's a simple seductive supper nonetheless. I have to do away with knives and forks for these little lamb chops, and with messy fingers, gnaw off the meat, right down to the bone.

Full Recipe

Maple-and-Balsamic-Glazed Lamb Chops with Mint, Toasted Almonds and Feta Couscous - Biga

Author

Lorraine Pascale | 2014-12-16

Source

https://www.foodnetwork.com/recipes/maple-and-balsamic-glazed-lamb-chops-with-mint-toasted-almonds-and-feta-couscous-2695795

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