Lemon-Cilantro Steamed Halibut with Herbed Jasmine Rice

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Full Recipe

https://www.goya.com/en/recipes/lemon-cilantro-steamed-halibut-with-herbed-jasmine-rice/

Author

GOYA® | 2017-02-23

Description

If you're looking for an elegant, vibrant and easy seafood dish, you've come to the right place! In this delicious recipe, fresh halibut fillets are seasoned with easy-to-use GOYA® spices, drizzled with a touch of lemon juice and baked in aluminum foil packets for maximum moisture and flavor. As the fish cook in the oven, fragrant GOYA® Jasmine Rice is cooked until tender and fluffy and then flavored with cilantro and parsley. Serve the fish over the rice and top with lemon and cilantro for a deliciously-complete meal.