Fried Rice Cakes with Bacon and Cabbage Recipe

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Full Recipe

https://www.seriouseats.com/fried-rice-cakes-with-bacon-and-cabbage-gochujang-korean-recipe

Author

Max Falkowitz | 2012-03-01

Description

Render bacon till really crisp, fry Korean rice cakes in the bacon fat, then stir fry half a head of napa cabbage in what's left. Combine everything together with enough gochujang to make a sauce for a meal that takes almost no effort but reaps boundless rewards.