This jam reverses the usual strawberry-rhubarb ratio and put rhubarb in the driver's seat. Swirl it into Greek yogurt, use it as a topping for vanilla ice cream, or spread it over banana bread. Its gorgeous, pale pink hue would make a perfect Mother's Day gift.

Full Recipe

Rhubarb-Strawberry Jam Recipe - Biga

Author

Lucy Baker | 2012-04-22

Source

https://www.seriouseats.com/rhubarb-strawberry-jam-recipe

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