Chicago chef and owner of GT Prime Steakhouse and Boka Catering Group, Giuseppe Tentori uses Yukon gold potatoes for this colorful gnocchi dish that serves 12 in an hour and a half.

Full Recipe

Gnocchi Genovese - Biga

Author

Giuseppe Tentori | 2017-06-02

Source

https://www.foodandwine.com/recipes/gnocchi-genovese

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