Full Recipe
Author
PJ Hamel | 2009-12-31
Description
Cheesecake may have a reputation for being fussy, but this cheesecake recipe keeps things refreshingly simple. No springform pan, no water bath — just four basic ingredients for the filling: cream cheese, sugar, eggs, and vanilla. The creamy filling comes together in minutes and is poured into a press-in graham cracker crust. The cheesecake is ready to chill after a quick 30-minute bake. You'll be eating cheesecake in no time!
