These grilled cider-brined pork chops are paired with a tangy brown sugar–mustard sauce spiked with apple cider vinegar and Tabasco. The hefty double-cut pork chops are striking, and make for a hearty fall entrée that's perfect for entertaining.

Full Recipe

Cider-Brined Double-Cut Pork Chops - Biga

Author

Nick Fauchald | 2025-09-21

Source

https://www.foodandwine.com/cider-brined-pork-chops-recipe-11813056

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