Buckwheat and Mushroom Stromboli

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Full Recipe

https://www.kingarthurbaking.com/recipes/buckwheat-and-mushroom-stromboli-recipe

Author

Susan Reid | 2018-03-22

Description

Buckwheat's earthy flavor stands up beautifully to the meaty texture and hearty taste of sautéed wild mushrooms. Fontina cheese, spinach, and roasted red peppers make each serving a well-rounded meal.