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Full Recipe
Author
GOYA® | 2016-02-11
Description
Hearty Tex-Mex Style Chili
Our ground beef-and-pinto bean chili is a hearty, south-of-the-border classic. Perfectly seasoned with fresh jalapeño peppers, cumin, and GOYA® seasonings, it's medium spicy, and maximum tasty!
Top with chopped onion, Monterey Jack cheese, and a dollop of sour cream for a sensational, all-season crowd-pleaser.