Full Recipe
Author
GOYA® | 2016-02-11
Description
Easy, versatile and divine! Here, traditional pound cake gets jazzed up with the creamy tropical flavor of GOYA® Coconut Milk, instead of regular milk. But that's not the only exciting twist: each bite of this heavenly cake comes with delicious traces of coconut shavings and chopped dried apricots. Or, replace the apricots with your favorite dried fruit! The coconut flavor pairs well with so many of them. Finally, a decadent mix of powdered sugar, coconut and lemon rind is blended together to create a bright-tasting glaze.
