Diples (Greek Pastry) Recipe
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Full Recipe
https://www.thespruceeats.com/greek-diples-recipe-1705540
Author
Lynn Livanos Athan
|
2011-06-30
Description
Diples (THEE-ples) get their name from the Greek word for “fold.” They're thin sheets of dough that are folded, fried, and dusted with cinnamon.
