Fettuccine with Mushrooms, Tarragon, and Goat-Cheese Sauce

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Full Recipe

https://www.foodandwine.com/recipes/fettuccine-mushrooms-tarragon-and-goat-cheese-sauce

Author

Molly McArdle | 2013-12-06

Description

This weeknight-friendly pasta folds seared mushrooms, fresh tarragon, and chives into fettuccine coated with a tangy goat-cheese–Parmesan sauce. Reserved pasta water keeps it glossy, and extra cheese at the table lets guests dial up richness.