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Full Recipe

https://www.foodandwine.com/chicken-sukiyaki-6416484

Author

Grace Parisi | 2013-12-06

Description

Grace Parisi's Chicken Sukiyaki layers sliced chicken breasts, tender tofu, shiitake mushrooms, onion, and spinach in an easy soy-dashi broth. Served with rice, this comforting, streamlined Japanese hot pot is ready in 30 minutes, perfect for a weeknight dinner.