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Full Recipe
Author
J. Kenji López-Alt | 2011-12-07
Description
Crown roast of pork is both elegant and easy, making it a perfect entrée for your next dinner party.
A rack of pork, whether it's a single bone-in pork loin or a crown roast, makes an impressive centerpiece for the holidays or any time. Our secret to success: the good old reverse sear. [Video: Serious Eats Video. Technique: Daniel Gritzer]