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Full Recipe
Author
Anita Jaisinghani | 2024-03-19
Description
A staple at many South Indian tables, aloo masala is a dish of potatoes enriched with ghee and scented with floral, citrusy curry leaves. Fragrant aloo masala is the key filling in masala dosa, paired with condiments. This recipe is by Anita Jaisinghani, author of "Masala: Recipes from India, the Land of Spices."