Quick Salsa Verde
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Full Recipe
https://www.americastestkitchen.com/recipes/9602-quick-salsa-verde
Author
America's Test Kitchen
|
2017-03-03
Description
For a sauce that really stood out, we combined bright lemon juice, fresh chopped parsley, meaty (not fishy) minced anchovies, briny capers, and heady garlic with creamy olive oil.
