Full Recipe
Author
PJ Hamel | 2009-12-31
Description
Sorbet includes just a few simple ingredients, and is incredibly simple to make. Intensely strawberry-flavored, it's also a brilliant red. It's a striking dessert, whether served alone or paired with simple crisp sugar cookies. The first method outlined below makes an icy/granular sorbet. The second, using an ice cream maker, a smoother sorbet; our thanks to the folks at Cuisinart for the recipe.
