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Full Recipe
Author
Lauren Van Epps | 2019-08-13
Description
Served for thousands of years, this antioxidant-rich bevvy will leave you feelin' like a million bucks. The best part? It's also super tasty! A sunny, fragrant blend of Turmeric, Cinnamon, Ginger, Black Pepper, Nutmeg, and Roasted Coriander - it's tough to overstate just how yummy and comforting this stuff is.