Full Recipe
Author
Andrea Aliseda | 2023-09-22
Description
Tangy and subtly spicy, Mexican escabeche is the quick pickle that will make your tacos, tamales, and tlacoyos (and any dish that needs a little flavor boost) sing. Made with carrots, cauliflower, onion, garlic, and serrano peppers, this is a pickle to put on the table every day.
