Full Recipe
Author
Susan Reid | 2017-08-30
Description
These coconut bars use four different kinds of coconut to ensure you get quadruple the coconut flavor in every bite. Coconut oil, sugar, and extract come together in the cookie-like base, then a layer of bittersweet chocolate filling is spread on top, then a coconut frosting featuring both coconut milk powder and shredded coconut is the final touch. Make these layered coconut bars the next time you're seeking the floral, tropical taste of coconut at its best.
