Full Recipe
Author
Old El Paso |
Description
The next time you need an easy, flavorful and satisfying meal, try this chicken enchilada soup recipe. The best part is how simple it is—your slow cooker does most of the work for you. Simply add the ingredients, stir, cover and cook on low for 5 to 6 hours. Once the chicken is tender, it's perfect for shredding. Then, all that's left to do is serve it up and chow down!
