Full Recipe
Author
Maggie Hoffman | 2016-12-15
Description
The garnet color of this sparkling Lambrusco-based cocktail, from Corey Phillips of Bellina Alimentari in Atlanta, makes it feel festive. But the real reason to serve it this winter is that the bittersweet, tart, and fruity flavor is perfect with rich cocktail-party fare.
The French 75 is a refreshing combination of gin, lemon, and Champagne or sparkling wine. It's bright and festive, perfect for the holidays, and an essential cocktail that everyone should know. Here's how to make it. [Video: Serious Eats]
